Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalAmerican Journal of Clinical Nutrition
Volume87
Issue number4
Pages (from-to)855-862
Number of pages8
ISSN0002-9165
Publication statusPublished - 2008

ID: 8113384