Berit Heitmann

Berit Heitmann

Clinical Professor

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    151 - 160 out of 233Page size: 10
    1. 2017
    2. Published

      DIETARY INTAKE, WEIGHT GAIN AND SLEEP PATTERNS IN YOUNG CHILDREN PREDISPOSED TO OVERWEIGHT

      Rangan, A., Zheng Miaobing, Olsen, N. J., Rohde, J. F. & Heitmann, Berit, Oct 2017, In: Annals of Nutrition and Metabolism. 71, Supplement 2, p. 538-539 2 p., 144/1299.

      Research output: Contribution to journal › Conference abstract in journal › Research

    3. Published

      Alcohol consumption and its interaction with adiposity-associated genetic variants in relation to subsequent changes in waist circumference and body weight

      Rohde, J. F., Ängquist, Lars, Larsen, S. C., Tolstrup, J. S., Husemoen, L. L. N., Linneberg, Allan René, Toft, Ulla Marie Nørgaard, Overvad, K., Halkjær, J., Tjønneland, A., Hansen, Torben, Pedersen, Oluf Borbye, Sørensen, Thorkild I.A. & Heitmann, Berit, 25 Aug 2017, In: Nutrition Journal. 16, 11 p., 51.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Effects of the Healthy Start randomized intervention on dietary intake among obesity-prone normal-weight children

      Rohde, J. F., Larsen, S. C., Ängquist, Lars, Olsen, N. J., Stougård, Maria, Mortensen, Erik Lykke & Heitmann, Berit, Nov 2017, In: Public Health Nutrition. 20, 16, p. 2988-2997 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      EFFECTS ON DIET INTAKE FROM THE HEALTHY START PRIMARY INTERVENTION

      Rohde, J. F., Larsen, S. C., Lars, A., Olsen, N. J., Stougaard, M., Mortensen, Erik Lykke & Heitmann, Berit, 2017, In: Annals of Nutrition and Metabolism. 71, Supplement 2, p. 352-352 1 p., 144/1055.

      Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

    6. Published

      Relationship between pickiness and subsequent development in body mass index and diet intake in obesity prone normal weight preschool children

      Rohde, J. F., Händel, M. N., Stougård, Maria, Olsen, N. J., Trærup, M., Mortensen, Erik Lykke & Heitmann, Berit, 15 Mar 2017, In: PLOS ONE. 12, 3, p. 1-9 9 p., e0172772.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      Oral Lactobacillus Counts Predict Weight Gain Susceptibility: A 6-Year Follow-Up Study

      Rosing, J. A., Walker, K. C., Jensen, Benjamin Anderschou Holbech & Heitmann, Berit, Oct 2017, In: Obesity Facts. 10, 5, p. 473-482 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      THE INFLUENCE OF PRENATAL EXPOSURE TO TRANS-FATTY ACIDS FOR DEVELOPMENT OF CHILDHOOD LEUKEMIA

      Specht, I. O., Huybrechts, I., Frederiksen, P., Steliarova-Foucher, E., Chajes, V. & Heitmann, Berit, Oct 2017, In: Annals of Nutrition and Metabolism. 71, Supplement 2, p. 509-510 2 p., 144/844.

      Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

    9. Published

      Prolonged job strain and subsequent risk of cancer in women: a longitudinal study, based on the Danish Nurse Cohort

      Vesterlund, G. K., Høeg, B. L., Johansen, Christoffer, Heitmann, Berit & Bidstrup, P. E., Feb 2017, In: Acta Oncologica. 56, 2, p. 301-306 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. 2016
    11. Published

      Calcium, vitamin D, casein and whey protein intakes and periodontitis among Danish adults

      Adegboye, A. R., Boucher, B. J., Kongstad, Johanne, Fiehn, Nils-Erik, Christensen, Lisa Bøge & Heitmann, Berit, Feb 2016, In: Public Health Nutrition. 19, 3, p. 503-510 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Published

      Intake of ruminant trans-fatty acids, assessed by diet history interview, and changes in measured body size, shape and composition

      Hansen, C. P., Heitmann, Berit, Sørensen, Thorkild I.A., Overvad, K. & Jakobsen, M. U., Feb 2016, In: Public Health Nutrition. 19, 3, p. 494-502 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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    ID: 983063