Ulla Marie Nørgaard Toft

Ulla Marie Nørgaard Toft

Clinical Professor

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    ORCID: 0000-0001-7770-8419

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    1. Effect of salt reduced bread alone or with dietary counselling on 24-hour excretion of sodium, potassium and sodium/potassium ratio

      Riis, N. L., Bjornsbo, K., Lassen, A. D., Trolle, E., Frederiksen, A., Andreasen, A. H. & Toft, Ulla Marie Nørgaard, 2020, In: Proceedings of the Nutrition Society. 79, OCE2, p. E166-E166 1 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      Effect of implementing school meals compared with packed lunches on quality of dietary intake among children aged 7-13 years

      Sabinsky, M. S., Toft, Ulla Marie Nørgaard, Sommer, H. M. & Tetens, Inge , 2019, In: Journal of Nutritional Science. 8, 9 p., e3.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Discounts on fruit and vegetables combined with a space management intervention increased sales in supermarkets

      Toft, Ulla Marie Nørgaard, Winkler, L. L., Mikkelsen, B. E., Bloch, P. & Glümer, C., Apr 2017, In: European Journal of Clinical Nutrition. 71, 4, p. 476-480 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Dietary ascorbic acid and subsequent change in body weight and waist circumference: associations may depend on genetic predisposition to obesity - a prospective study of three independent cohorts

      Larsen, S. C., Ängquist, Lars, Ahluwalia, Tarun Veer Singh, Skaaby, T., Roswall, N., Tjønneland, A., Halkjær, J., Overvad, K., Pedersen, Oluf Borbye, Hansen, Torben, Linneberg, Allan René, Husemoen, L. L. N., Toft, Ulla Marie Nørgaard, Heitmann, B. L. & Sørensen, Thorkild I.A., 2014, In: Nutrition Journal. 13, p. 1-11 11 p., 43.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      Development and validation of a Meal Index of dietary Quality (Meal IQ) to assess the dietary quality of school lunches

      Sabinsky, M. S., Toft, Ulla Marie Nørgaard, Andersen, K. K. & Tetens, Inge , 2012, In: Public Health Nutrition. 15, 11, p. 2091-2099 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Dairy product intake in relation to glucose regulation indices and risk of type 2 diabetes

      Struijk, E. A., Heraclides, A., Witte, D. R., Soedamah-Muthu, S. S., Geleijnse, J. M., Toft, Ulla Marie Nørgaard & Lau, C. J., Sep 2013, In: Nutrition, Metabolism & Cardiovascular Diseases. 23, 9, p. 822-8 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Combined Influence of Waist and Hip Circumference on Risk of Death in a Large Cohort of European and Australian Adults

      Cameron, A. J., Romaniuk, H., Orellana, L., Dallongeville, J., Dobson, A. J., Drygas, W., Ferrario, M., Ferrieres, J., Giampaoli, S., Gianfagna, F., Iacoviello, L., Jousilahti, P., Kee, F., Moitry, M., Niiranen, T. J., Pająk, A., Palmieri, L., Palosaari, T., Satu, M., Tamosiunas, A. & 8 others, Thorand, B., Toft, Ulla Marie Nørgaard, Vanuzzo, D., Veikko, S., Veronesi, G., Wilsgaard, T., Kuulasmaa, K. & Söderberg, S., 7 Jul 2020, In: Journal of the American Heart Association. 9, 13, p. e015189

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Children as visionary change agents in Danish school health promotion

      Clausen, L. T., Schmidt, C., Aagaard-Hansen, J., Reinbach, Helene Christine, Toft, Ulla Marie Nørgaard & Bloch, P., 2018, (E-pub ahead of print) In: Health Promotion International. p. 1-10 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Association between dietary glycemic index, glycemic load, and body mass index in the Inter99 study: Is underreporting a problem?

      Lau, C., Toft, Ulla Marie Nørgaard, Tetens, Inge , Richelsen, B., Jørgensen, T., Borch-Johnsen, K. & Glümer, C., 2006, In: American Journal of Clinical Nutrition. 84, 3, p. 641-645 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Alcohol consumption and its interaction with adiposity-associated genetic variants in relation to subsequent changes in waist circumference and body weight

      Rohde, J. F., Ängquist, Lars, Larsen, S. C., Tolstrup, J. S., Husemoen, L. L. N., Linneberg, Allan René, Toft, Ulla Marie Nørgaard, Overvad, K., Halkjær, J., Tjønneland, A., Hansen, Torben, Pedersen, Oluf Borbye, Sørensen, Thorkild I.A. & Heitmann, Berit, 25 Aug 2017, In: Nutrition Journal. 16, 11 p., 51.

      Research output: Contribution to journal › Journal article › Research › peer-review

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