Ulla Marie Nørgaard Toft

Ulla Marie Nørgaard Toft

Clinical Professor


  1. 2019
  2. Published

    Salt Reduction Intervention in Families Investigating Metabolic, Behavioral and Health Effects of Targeted Intake Reductions: Study Protocol for a Four Months Three-Armed, Randomized, Controlled "Real-Life" Trial

    Bjørnsbo, K. S., Riis, N. L., Andreasen, A. H., Petersen, Janne, Lassen, A. D., Trolle, E., Frederiksen, A. K. S., Munk, J. K. & Toft, Ulla Marie Nørgaard, 2019, In : International Journal of Environmental Research and Public Health. 16, 19, 22 p., 3532.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Quality of dietary fat and genetic risk of type 2 diabetes: individual participant data meta-analysis

    Merino, J., Guasch-Ferré, M., Ellervik, Christina, Dashti, H. S., Sharp, S. J., Wu, P., Overvad, K., Sarnowski, C., Kuokkanen, M., Lemaitre, R. N., Justice, A. E., Ericson, U., Braun, K. V. E., Mahendran, Y., Frazier-Wood, A. C., Sun, D., Chu, A. Y., Tanaka, T., Luan, J., Hong, J., Tjønneland, Anne, Ding, M., Lundqvist, A., Mukamal, K., Rohde, R., Schulz, C., Franco, O. H., Grarup, Niels, Chen, Y. I., Bazzano, L., Franks, P. W., Buring, J. E., Langenberg, C., Liu, C., Hansen, Torben, Jensen, Majken Karoline, Sääksjärvi, K., Psaty, B. M., Young, K. L., Hindy, G., Sandholt, C. H., Ridker, P. M., Ordovas, J. M., Meigs, J. B., Pedersen, Oluf Borbye, Kraft, P., Perola, M., North, K. E., Orho-Melander, M., Voortman, T., Toft, Ulla Marie Nørgaard, Rotter, J. I., Qi, L., Forouhi, N. G., Mozaffarian, D., Sørensen, Thorkild I.A., Stampfer, M. J., Männistö, S., Selvin, E., Imamura, F., Salomaa, V., Hu, F. B., Wareham, N. J., Dupuis, J., Smith, C. E., Oskari Kilpeläinen, Tuomas, Chasman, D. I. & Florez, J. C., 2019, In : BMJ (Clinical research ed.). 366, p. l4292

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Effect of implementing school meals compared with packed lunches on quality of dietary intake among children aged 7-13 years

    Sabinsky, M. S., Toft, Ulla Marie Nørgaard, Sommer, H. M. & Tetens, Inge , 2019, In : Journal of Nutritional Science. 8, 9 p., e3.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Forbedring af børn og unges mad- og måltidsvaner i Danmark

    Tetens, Inge , Biltoft-Jensen, A., Hermansen, K., Krogholm, K. S., Mølgaard, Christian, Nyvad, B., Rasmussen, M., Sabinsky, M., Toft, Ulla Marie Nørgaard & Wistoft, K., 28 Oct 2019, In : Ugeskrift for Laeger. 181, 44, 5 p., V05190274.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Soluble urokinase plasminogen activator receptor is linearly associated with dietary quality and predicts mortality

    Törnkvist, P. B. S., Haupt, T. H., Rasmussen, L. J. H., Ladelund, S., Toft, Ulla Marie Nørgaard, Pisinger, Charlotta Holm & Eugen-Olsen, J., 2019, In : The British Journal of Nutrition. 121, 6, p. 699-708 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 4047592