Adipose tissue fatty acid patterns and changes in anthropometry: a cohort study

Research output: Contribution to journalJournal articleResearchpeer-review

  • Christina Catherine Dahm
  • Anders Gorst-Rasmussen
  • Marianne Uhre Jakobsen
  • Erik Berg Schmidt
  • Anne Tjønneland
  • Sørensen, Thorkild I.A.
  • Kim Overvad
Diets rich in n-3 long chain polyunsaturated fatty acids (LC-PUFA), but low in n-6 LC-PUFA and 18:1 trans-fatty acids (TFA), may lower the risk of overweight and obesity. These fatty acids have often been investigated individually. We explored associations between global patterns in adipose tissue fatty acids and changes in anthropometry.
Original languageEnglish
JournalP L o S One
Volume6
Issue number7
Pages (from-to)e22587
ISSN1932-6203
DOIs
Publication statusPublished - 2011

ID: 40208041