Biomarkers of Whole-Grain and Cereal-Fiber Intake in Human Studies: A Systematic Review of the Available Evidence and Perspectives
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- Biomarkers of Whole-Grain and Cereal-Fiber Intake in Human Studies
Final published version, 1.07 MB, PDF document
| Original language | English |
|---|---|
| Article number | 2994 |
| Journal | Nutrients |
| Volume | 11 |
| Issue number | 12 |
| Number of pages | 32 |
| ISSN | 2072-6643 |
| DOIs | |
| Publication status | Published - 2019 |
- whole grains, cereal fibers, rye, wheat, oat, barley, benzoxazinoid, avenacosides, biomarker, alkylresorcinol
Research areas
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