Plasma phospholipid long-chain n-3 polyunsaturated fatty acids and body weight change
Research output: Contribution to journal › Journal article › Research › peer-review
We investigated the association between the proportion of long-chain n-3 polyunsaturated fatty acids (PUFA) in plasma phospholipids from blood samples drawn at enrollment and subsequent change in body weight. Sex, age, and BMI were considered as potential effect modifiers.
Original language | English |
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Journal | Obesity Facts |
Volume | 4 |
Issue number | 4 |
Pages (from-to) | 312-8 |
Number of pages | 7 |
ISSN | 1662-4025 |
DOIs | |
Publication status | Published - 2011 |
ID: 40207648