Anne Tjønneland

Anne Tjønneland

Professor

ORCID: 0000-0003-4385-2097

Publication year:
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21 - 24 out of 24Page size: 10
  1. 2024
  2. E-pub ahead of print

    Source-specific nitrate intake and all-cause mortality in the Danish Diet, Cancer, and Health Study

    Bondonno, N. P., Pokharel, P., Bondonno, C. P., Erichsen, D. W., Zhong, L., Schullehner, J., Frederiksen, K., Kyrø, C., Hendriksen, P. F., Hodgson, J. M., Dalgaard, F., Blekkenhorst, L. C., Raaschou-Nielsen, O., Sigsgaard, T., Dahm, C. C., Tjønneland, Anne & Olsen, A., 2024, (E-pub ahead of print) In: European Journal of Epidemiology.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Temporal gut microbiota variability and association with dietary patterns: From the one-year observational Diet, Cancer, and Health - Next Generations MAX study

    Rostgaard-Hansen, Agnetha Linn, Esberg, A., Dicksved, J., Hansen, Torben, Pelve, E., Brunius, C., Halkjær, J., Tjønneland, Anne, Johansson, I. & Landberg, R., 2024, In: American Journal of Clinical Nutrition. 119, 4, p. 1015-1026 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study: a mediation analysis

    Morales-Berstein, F., Biessy, C., Viallon, V., Goncalves-Soares, A., Casagrande, C., Hémon, B., Kliemann, N., Cairat, M., Blanco Lopez, J., Al Nahas, A., Chang, K., Vamos, E., Rauber, F., Bertazzi Levy, R., Barbosa Cunha, D., Jakszyn, P., Ferrari, P., Vineis, P., Masala, G., Catalano, A. & 29 others, Sonestedt, E., Borné, Y., Katzke, V., Bajracharya, R., Agnoli, C., Guevara, M., Heath, A., Radoï, L., Mancini, F., Weiderpass, E., Huerta, J. M., Sánchez, M., Tjønneland, Anne, Kyrø, C., Schulze, M. B., Skeie, G., Lukic, M., Braaten, T., Gunter, M., Millett, C., Agudo, A., Brennan, P., Borges, M. C., Richmond, R. C., Richardson, T. G., Davey Smith, G., Relton, C. L., Huybrechts, I. & EPIC Network, E. N., 2024, In: European Journal of Nutrition. 63, p. 377–396 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. E-pub ahead of print

    Whole-grain intake in mid-life and healthy ageing in the Danish Diet, Cancer and Health cohort

    Eriksen, A. K., Grand, Mia Klinten, Kyrø, C., Wohlfahrt, J., Overvad, K., Tjønneland, Anne & Olsen, A., 2024, (E-pub ahead of print) In: European Journal of Nutrition. 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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ID: 118008474