Anne Tjønneland

Anne Tjønneland

Professor


  1. Published

    Nordisk Kost, Sundhed og Sygdom Sammenholdt med Middelhavskost

    Hermansen, K., Andersen, S. S., Damsgaard, Camilla Trab, Dragsted, Lars Ove, Holm, Lotte, Olsen, A., Tetens, Inge & Tjønneland, Anne, 2021, København: Vidensråd for Forebyggelse. 168 p.

    Research output: Book/ReportReportCommissionedpeer-review

  2. Published

    Nordisk kost har potentiale som forebyggelse og behandling af hjerte-kar-sygdomme

    Hermansen, K., Andersen, S. S., Damgaard, C. T., Dragsted, Lars Ove, Holm, Lotte, Krogholm, K. S., Olsen, A., Tetens, Inge & Tjønneland, Anne, 2023, In: Ugeskrift for Laeger. 185, 16, p. 1508-1511 4 p., V05220304.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Nordisk kost har potentiale som forebyggelse og behandling af hjerte-karsygdomme

    Hermansen, K., Andersen, S. S., Damsgaard, Camilla Trab, Dragsted, Lars Ove, Holm, Lotte, Krogholm, K. S., Olsen, A., Tetens, Inge & Tjønneland, Anne, 2023, In: Ugeskrift for Laeger. 185, 8 p., V05220304.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Novel Biomarkers of Habitual Alcohol Intake and Associations With Risk of Pancreatic and Liver Cancers and Liver Disease Mortality

    Loftfield, E., Stepien, M., Viallon, V., Trijsburg, L., Rothwell, J. A., Robinot, N., Biessy, C., Bergdahl, I. A., Bodén, S., Schulze, M. B., Bergman, M., Weiderpass, E., Schmidt, J. A., Zamora-Ros, R., Nøst, T. H., Sandanger, T. M., Sonestedt, E., Ohlsson, B., Katzke, V., Kaaks, R. & 20 others, Ricceri, F., Tjønneland, Anne, Dahm, C. C., Sánchez, M. J., Trichopoulou, A., Tumino, R., Chirlaque, M. D., Masala, G., Ardanaz, E., Vermeulen, R., Brennan, P., Albanes, D., Weinstein, S. J., Scalbert, A., Freedman, N. D., Gunter, M. J., Jenab, M., Sinha, R., Keski-Rahkonen, P. & Ferrari, P., 2021, In: Journal of the National Cancer Institute. 113, 11, p. 1542-1550 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Nutrient-wide association study of 92 foods and nutrients and breast cancer risk

    Heath, A. K., Muller, D. C., van den Brandt, P. A., Papadimitriou, N., Critselis, E., Gunter, M., Vineis, P., Weiderpass, E., Fagherazzi, G., Boeing, H., Ferrari, P., Olsen, A., Tjonneland, A., Arveux, P., Boutron-Ruault, M-C., Mancini, F. R., Kuehn, T., Turzanski-Fortner, R., Schulze, M. B., Karakatsani, A. & 31 others, Thriskos, P., Trichopoulou, A., Masala, G., Contiero, P., Ricceri, F., Panico, S., Bueno-de-Mesquita, B., Bakker, M. F., van Gils, C. H., Olsen, K. S., Skeie, G., Lasheras, C., Agudo, A., Rodriguez-Barranco, M., Sanchez, M., Amiano, P., Chirlaque, M., Barricarte, A., Drake, I., Ericson, U., Johansson, I., Winkvist, A., Key, T., Freisling, H., His, M., Huybrechts, I., Christakoudi, S., Ellingjord-Dale, M., Riboli, E., Tsilidis, K. K. & Tzoulaki, I., 2020, In: Breast Cancer Research. 22, 1, 12 p., 5.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Obesity and unfavourable lifestyle increase type 2 diabetes-risk independent of genetic predisposition

    Jakupovic, Hermina, Schnurr, T. M., Carrasquilla, Germán D., Grarup, Niels, Sørensen, Thorkild I.A., Tjønneland, Anne, Overvad, K., Pedersen, Oluf Borbye, Hansen, Torben & Kilpeläinen, Tuomas O., 2019, In: Diabetologia. 62, Suppl. 1, p. S188 1 p.

    Research output: Contribution to journalConference abstract in journalResearch

  7. Published

    Obesity is Associated With Increased Risk of Crohn's disease, but not Ulcerative Colitis: A Pooled Analysis of Five Prospective Cohort Studies

    Chan, S. S. M., Chen, Y., Casey, K., Olen, O., Ludvigsson, J. F., Carbonnel, F., Oldenburg, B., Gunter, M. J., Tjønneland, A., Grip, O., Amian, P., Barricarte, A., Bergmann, M. M., Boutron-Ruault, M. C., Cross, A., Hart, A. R., Kaaks, R., Key, T., Chirlaque López, M. D., Robert Luben, L. & 20 others, Masala, G., Manjer, J., Olsen, A., Overvad, K., Palli, D., Riboli, E., Sánchez, M. J., Tumino, R., Vermeulen, R., Verschuren, W. M. M., Wareham, N., Ananthakrishnan, A., Burke, K., Lopes, E. W., Richter, J., Lochhead, P., Chan, A. T., Wolk, A., Khalili, H. & DEFINe-IBD Investigators, D. I., 2022, In: Clinical Gastroenterology and Hepatology. p. 1048-1058 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Obesity, unfavourable lifestyle and genetic risk of type 2 diabetes: a case-cohort study

    Schnurr, T. M., Jakupovic, Hermina, Carrasquilla, Germán D., Ängquist, Lars, Grarup, Niels, Sørensen, Thorkild I.A., Tjønneland, Anne, Overvad, K., Pedersen, Oluf Borbye, Hansen, Torben & Kilpeläinen, Tuomas O., 2020, In: Diabetologia. 63, 7, p. 1324-1332 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Organic food consumption and the incidence of cancer in the Danish diet, cancer and health cohort

    Andersen, J. L. M., Frederiksen, K., Hansen, J., Kyrø, C., Overvad, K., Tjønneland, Anne, Olsen, A. & Raaschou-Nielsen, O., 2023, In: European Journal of Epidemiology. 38, p. 59–69 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Organic food consumption and the incidence of type 2 diabetes mellitus in the Danish Diet, Cancer and Health cohort

    Andersen, J. L. M., Frederiksen, K., Kyrø, C., Hansen, J., Raaschou-Nielsen, O., Overvad, K., Tjønneland, Anne & Olsen, A., 2023, In: Diabetes Research and Clinical Practice. 205, 9 p., 110972.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 118008474